Enjoy this vegan and gluten-free vegan Tuna Salad any time of day! Made with tempeh and filled with fresh vegetables and herbs for a light and refreshing snack. Serve it between bread with lettuce and tomatoes or as a quick grab-n-go salad. This post was originally published on March 26, 2018.In my pre-vegan days, I used to love tuna salad. It’s hard to imagine now but 15 years ago, when transitioning to a vegan diet, tuna salad was among the hardest food to give up. Fortunately, I learned very quickly that there is a vegan alternative to everything. In the past decade especially ...Read More
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