My take on this brunch favorite has all the creamy, smoky and cheesy flavor without any of the guilt. Try my Vegan Quiche Lorraine recipe and see how truly tasty plant based living can be!Traditionally speaking, quiche is an egg tart that is encased in a short pastry crust. Any number of ingredients (from A-rugula to Z-ucchini) can be added, but quiche Lorraine is perhaps the most well known.Quiche Lorraine is the quintessential Alsatian tart made with eggs, spinach, cheese and pork. Introduced to Americans in the 1950s, it became an instant hit for fancy breakfasts or brunches and a stapl...Read More
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