You’re going to love this Vegan Pot Pie recipe! It is made with seasoned tofu, carrots, peas, and potatoes and baked in a flaky pie crust for a delicious cold-weather dinner the whole family will love. This post was originally published on November 6, 2017.When it comes to comfort food, it doesn’t get better than vegan pot pie. And this is the recipe you want on hand! This pot pie is hearty and delicious. It is filled with veggies, fresh herb and spices, and savory tofu baked underneath the perfect flaky pie crust that warms your house with fragrant smells of fall. ...Read More
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