This Vegan Pesto Pasta is a symphony of flavors – fresh basil, peppery arugula, tangy sun-dried tomatoes, and sweet, buttery pine nuts. As a bonus, you can make this impressive meal in just 30 minutes from start to finish!While this vegan pesto pasta might pack a heck of a punch in the flavor department, you can rest assured that it takes just 30 minutes to get on the table. It’s the perfect weeknight meal for warm weather and is lovely enough to serve to company.My simple vegan pesto recipe is perfect for using up all of your summer bounty, bu...Read More
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