This pretty vegan cranberry upside down cake has a moist, airy, tender crumb and a juicy, glossy topping of bright-red cranberries. It's soy-free and nut-free and it can be gluten-free.
The post Vegan Cranberry Upside-Down Cake appeared first on Holy Cow Vegan.

This pretty vegan cranberry upside-down cake has a moist, airy, tender crumb and a juicy, glossy topping of bright-red cranberries.

This scrumptious vegan cranberry upside-down cake comes together in barely any time and it is gorgeous enough to make every dessert lover go "wow!"

The tart cranberries create a glistening red topping and play beautifully with the sweetness of the tender cake.

I love upside-down cakes, like this vegan rhubarb upside down cake and this vegan peach upside down cake. They are not only delicious with the nourishing goodness of fresh fruit, they are so easy to make and they look pretty with hardly any effort on your part.
Try this recipe If you're looking for a quick, easy and seasonal dessert recipe for the holidays. Then sit back and let the compliments roll in!

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Why you will love this cake

It's seasonal and gorgeous. This cake is a holiday dessert to impress. Cranberries are all around this time of year and their vibrant red color makes the perfect topping for this cake.It needs just a few ingredients and very little time. Apart from the cranberries, you only need a handful of pantry ingredients for the cake.It is very easy to make. ...