Gnocchi, in case you haven?t discovered them, are an Italian specialty that are mainly made of  potato flour, with a little wheat flour. In other words, a bit of starchy comfort heaven. You use them the same way you?d use a chunky pasta; they?re especially good enveloped in marinara sauce. We like gnocchi with beans and […] The post Quick Gnocchi with Beans and Greens appeared first on VegKitchen.

...