This one pot creamy pumpkin sage pasta is the best thing I have made this entire fall. Any of you who love my creamy garlic pasta will LOVE this recipe too. Everyone else, you will also love this. Trust. Naturally vegan and dairy-free without any weird ingredients. Just pasta deliciousness! I feel like the yearly...
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This one pot creamy pumpkin sage pasta is the best thing I have made this entire fall. Any of you who love my creamy garlic pasta will LOVE this recipe too. Everyone else, you will also love this. Trust. Naturally vegan and dairy-free without any weird ingredients. Just pasta deliciousness!

To play against the subtle sweetness of the pumpkin I added some fresh cherry tomatoes and dry white wine to this vegan pumpkin pasta. Back when I developed this recipe it was still tomato season and the tomatoes were a lovely gift from my coworker’s garden. I realize that now a lot of you probably can’t get fresh tomatoes. Go ahead and used canned, just reduce the amount a little bit.
Despite being fairly healthy, and pretty darn cheap and lazy, my one pot vegan pumpkin pasta is a gourmet-tasting dish that I’m confident you will love!

One Pot Creamy Pumpkin Sage Pasta

This creamy vegan pasta is infused with flavors of pumpkin, garlic, white wine, shallot, and fresh sage for a healthy but decadent-tasting fall treat. Everything cooks together in one pa...