Miso-Ginger Butternut Squash Soup- infused with the rich umami flavors of roasted butternut squash and fermented miso, this soup is just as nourishing as it is delicious. (vegan, gluten-free + nut-free)

Are you guys as excited for soup season as I am"
I?ve never been one of those people that eats soup in the summertime but as soon as the cool weather rolls in, IT?S ON.
So soup and salad is sure to be on the weekly menu from here on out. Along with pizza and salad, of course. Basically we just eat soup, pizza and salad. I like to consider that the diet of champions.
Let’s talk about the fantasticalness that is this soup. If you’ve never ventured into the miso-ginger territory please take my friendly advice and start NOW. The flavors are just so right together, especially when they’re paired with caramelized roasted butternut squash.  (more…)

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