Easy and super refreshing Miso Chili Garlic Tofu sandwich with cucumber, onion, carrots and herbs! Make just one sauce, marinade tofu in it, add sauce to the crunchy veggies, use leftover as dressing! Nutfree Summer is the peak season for sandwiches because they are portable and the perfect lunch to bring out to the garden...
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Easy and super refreshing Miso Chili Garlic Tofu sandwich with cucumber, onion, carrots and herbs! Make just one sauce, marinade tofu in it, add sauce to the crunchy veggies, use leftover as dressing! Nutfree

Summer is the peak season for sandwiches because they are portable and the perfect lunch to bring out to the garden for an outdoor meal. And the easier and quicker, the better. Because who wants to sweat over the stove during the hot season, right" My new favorite vegan sandwich recipe is this Chili Garlic Tofu Sandwich! Imagine biting into this meaty and perfectly flavored sweet and spicy Tofu Sandwich topped with marinated onions, carrots and cucumbers" The inspiration for this sandwich came from the various banh mi style sandwiches I?ve tried over the years.

Don?t be intimidated by the ingredient list. Trust me, all of the items are easy to find at any grocery store, and once you prep your ingredients, the sandwiches come together very easily.
The marinade with garlic, pepper flakes, soy sauce, lime and miso is so delicious! The marinated tofu is baked ...