Herbed Pancakes with Sautéed Mushrooms and Spinach
A hot open-face sandwich is always a welcome meal, especially on a chilly evening. The ?bread? for this saucy sandwich is a savory pancake that goes from the skillet to the plate. Note that this recipe is gluten-free if you make sure to purchase gluten-free oat flour. The post Herbed Pancakes with Sautéed Mushrooms and Spinach appeared first on Forks Over Knives.
...
Source: Forks Over Knives
URL: https://www.forksoverknives.com/recipes/
| -------------------------------- |
| BUDGET FRIENDLY VEGAN GROCERY HAUL (for Quarantine) / Healthy Whole Foods Plant Based |
|
|
-------------------------------------
