Healthy Vegan and Gluten-free Pumpkin Muffins- made with oat and almond flour, these muffins are so perfectly moist and tender that would never guess they’re gluten-free. Naturally sweetened with pure maple syrup! 

It is time, my friends. Let there be pumpkin!!
I think I did a decent job waiting to jump on the pumpkin train. As soon as September hits, the internet starts blowing up with orange treats everywhere. I personally don’t like to rush things. Life feels like it’s passing by fast enough, you know" At the same time, it’s important to have something ready for when the craving hits and everyone is searching frantically for pumpkin recipes. Don’t worry, I gotcha covered.
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