Gluten-free Cranberry Orange Muffins- made with a combination of wholesome gluten-free flours, these naturally sweetened muffins are bursting with flavor from fresh cranberries and orange zest. 

Cranberry and orange is one of the most underrated flavor combinations, in my personal opinion. The tart and tangy cranberries pair so well with the bright and sweet citrus flavor of oranges. Together they sing the praises of winter fruit which so often gets outshined by summer produce.
These muffins are actually an old recipe on my site that I decided to revisit because I wanted to make them with fresh cranberries rather dried. As it turns out, you can substitute them equally because fresh cranberries add quite a bit of moisture. Because of that I had to rework the recipe but I’m pleased to say that the result is so much better than before. The fresh cranberries and orange zest make them come alive with flavor and the texture is so perfect, no one would ever guess they’re gluten-free. (more…)
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