This vegan Asparagus Pizza has a crispy, flaky puff pastry crust layered with a creamy, cheesy vegan bechamel sauce and tender asparagus spears.
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This vegan Asparagus Pizza has a crispy, flaky puff pastry crust layered with a creamy, cheesy vegan bechamel sauce and tender asparagus spears.

This easy vegan asparagus pizza is one of the easiest dinners you can make, with barely any hands-on time required. It's delicious and kid-friendly and your only gripe might be that you wished you'd made more!

The crust, which comes right out of a box, is made with puff pastry. A super-creamy, easy vegan bechamel sauce goes on top. Finally you layer all this goodness with tender asparagus spears that cook into even more tender deliciousness in the oven.
Spring is the best time of year to eat asparagus. These nutty, delicious and nutritious stalks are at their peak and they can be added to so many delicious recipes, like this vegan potato and asparagus tart, garlicky roasted asparagus and potatoes, and vegan asparagus risotto. They are just as amazing in this vegan asparagus pizza.

The puff pastry makes this a very kid-friendly dinner, although if you have children who don't like asparagus, I get it. You can sub other quick-cooking veggies in this recipe, including mushrooms, cauliflower, and even cooked, sliced potatoes.

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Why you will love this recipe

Delicious. The textures...