Dark Chocolate Almond Butter Brownies- dangerously easy to make, these flourless brownies have an irresistible rich and fugdy texture! Gluten-free with vegan option. 

If you’ve made my flourless tahini brownies then you’ll probably recognize that this recipe is based off of that one. The main difference is that we’re using almond butter in place of the tahini and adding coconut flour for a fluffier texture that’s somewhere between cakey and chewy brownies. Because as much as I love super fudgy brownies sometimes I want the best of both worlds. You feel me" (more…)

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