Creamy Vegan Tomato Soup - Vegan Recipes

Creamy Vegan Tomato Soup

This creamy vegan tomato soup is made with only 9 everyday ingredients but big on flavor!

After sharing a rather not-simple vegan cheese ball last week, I wanted to follow it up with something way more simple and this delicious vegan tomato soup recipe fits the bill!
Even though it’s a dairy-free version of a classic, it’s one of the best tomato basil soup recipes that I’ve had.

There are a couple of keys to make your creamy non-dairy tomato soup a success:
Use good quality ingredients if possible. I know it might seem ridiculous, but for a recipe made mostly of tomato, it is well worth it to splurge on the “fancy” Italian imported canned tomatoes. They have a genuine difference in flavor and it is noticeable in this soup.
If using fresh tomatoes, use a juicy, sweet variety such as cherry tomatoes.

Continue reading Creamy Vegan Tomato Soup at Yup, It's Vegan! for the full recipe.

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Source: Yup its vegan
URL: https://yupitsvegan.com/

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No Pasta Sauce, NO PROBLEM #shorts

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