A veggie- and protein-packed vegan club sandwich is the perfect summer lunch or dinner! The homemade tofu deli meat is easy to make and full of flavor.
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A veggie- and protein-packed vegan club sandwich is the perfect summer lunch or dinner! The homemade tofu deli meat is easy to make and full of flavor.

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This is THE Summer Sandwich! It is easy and refreshing with lots of fresh, crunchy veggies — lettuce, cucumbers, and peppers — and a quick tofu deli meat which has a ton of flavor. It is super simple. 

You just slice up your tofu, make this delicious marinade, brush all over, and bake. Meanwhile, chop up all of the veggies that you want in your vegan club sandwich.
Make a super quick vinaigrette to drizzle over the crunchy veggies, then just layer the tofu meat and all of those veggies with the vinaigrette and serve on toasted bread or sourdough. 

That’s it! It’s truly an amazing sandwich. 

It’s crunchy and satisfies that summer craving for fresh, fresh veggies. You can make the tofu meat ahead to use whenever you crave a sandwich! The veggies with the vinaigrette are so good that I often make snack sandwiches with just the veggies!

Why You’ll Love this Vegan Club Sandwich

tons of crunchy veggies and plant-based protein!

Perfect for lunches, carry out or quick summer meals

flavorful to...