These crispy vegan latkes, Jewish potato pancakes, are gorgeously simple but full of flavor. And they are ready in minutes!
The post Classic Vegan Latkes (Potato Pancakes) appeared first on Holy Cow Vegan.

These crispy vegan latkes, Jewish potato pancakes, are gorgeously simple but full of flavor. And they are ready in minutes!

I am always trying my hand at making vegan latkes or potato pancakes with different ingredient combinations, and some of my favorites on the blog are these vegan apple potato pancakes and these vegan sauerkraut potato pancakes. Today, however, I am going back to the basics with a simple but classic vegan potato latke recipe.

It has all the yumminess of a traditional potato latke, minus the eggs. And you won't be able to stop eating them!
This is an utterly simple recipe with just five ingredients. You can flavor it up with other additions (more on that later) or eat the pancakes plain. They are great either way.

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Why you will love this recipe

These vegan potato latkes are packed with authentic, delicious flavor. They are eggless, but that doesn't mean you lose out on any of the great flavor or texture of a classic latke.They are quick and easy to make. You need minutes to put the latke batter together and a few more minutes to fry them up.You don't need fancy egg replacers. We'll harness the natural moisture and starch in the potatoes and simple pantry ingredients like rice flour and breadcrumbs to help hold...