Gingerbread Buckwheat Waffles- whole grain and naturally gluten-free, these gingerbread waffles make the perfect holiday breakfast. Freezer friendly with vegan option too!

If you’re looking for a healthy and festive breakfast to ring in the holiday season then you are going to love these gingerbread waffles!
I love combining buckwheat flour with the flavors of gingerbread because the spices mask the earthy flavor and the dark hues suit one another. The beauty of these waffles is that you freeze them and pop them in the toaster when you’re ready to eat and they are just as delicious as they are served fresh from the griddle. (more…)
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