Blueberry Cornbread Cobber- naturally sweetened blueberries are topped with a whole grain cornbread crust for a deliciously wholesome summer dessert. Top with coconut whipped cream for ultimate bliss! (vegan + gluten-free)

How are y’all holding up in this heat" I’m about over it and it’s only just begun.
I used to love summertime when I was a kid and lived within driving distance to the beach. Now I’m just trying to figure out how to survive being outside for more than 5 minutes at a time.  Thankfully summer produce gives us all something to look forward to. Berries, stone fruit, watermelon, cucumbers, tomatoes…so much goodness happening this time of year. (more…)
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