These summery BBQ spring rolls are perfect for warm weather. They?re filled with a smoky hummus and don?t require any dip or sauce?making them ideal for summer outings and picnics! Sometimes if I?m running short on time, I?ll use a vegetable peeler to peel the carrots and zucchini into ribbons rather than cut them into matchsticks. Keep in mind that for these spring rolls you want a thick hummus, so don?t worry if the BBQ hummus looks firmer than a typical store-bought hummus. New to using rice paper wrappers" Check out these tips.  
The post BBQ Summer Rolls appeared first on Forks Over Knives.

...