Today we are making two AMAZING recipes: a copycat Starbucks Brown Sugar Oat Milk Shaken Espresso and GIANT bakery-style chocolate chip cookies. All vegan! Welcome to The Coffee Shop Series by Liv B!

Brown Sugar Oat Milk Shaken Espresso: https://itslivb.com/2021/02/18/brown-sugar-oat-milk-shaken-espresso-latte/
Giant Bakery-Style Chocolate Chip Cookies: https://itslivb.com/2021/06/25/giant-vegan-bakery-style-chocolate-chip-cookies/

Follow Greg: https://instagram.com/gregsvegangourmet

Purchase my new cookbook:
Indigo (Canada): https://www.chapters.indigo.ca/en-ca/books/liv-bs-easy-everyday-100/9780778806790-item.html"ref=isbn-search#internal=1
Amazon (Canada): https://www.amazon.ca/Liv-Bs-Easy-Everyday-5-Ingredient/dp/0778806790/ref=sr_1_1"dchild=1&keywords=liv+b+easy+everyday&qid=1610378046&sr=8-1 Amazon (US): https://www.amazon.com/dp/0778806790
Barnes & Noble (US): https://www.barnesandnoble.com/w/liv-bs-easy-everyday-olivia-biermann/1137898256"ean=9780778806790

My espresso machine: https://go.magik.ly/ml/13mfk/

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