/vegan/chataka-dal-spicy-maharashtrian-toor-dal Chataka Dal is a spicy flavorful Dal from the Indian state of Maharashtra. It is made from yellow split pigeon peas simmered along with tomatoes, then seasoned with a spicy chili tempering. Gluten-free, soy free and nut free. I grew up in...

09-02-2023 02:46 - ( vegan )