Rajasthani Panchmel Dal
/vegan/rajasthani-panchmel-dal Although its name suggests royalty, a Panchmel or Panchratna Dal, native to the Indian state of Rajasthan and made with five kinds of lentils, is an easy enough dish to cook up for a weeknight. It\'s...
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10-12-2020 14:45 - ( vegan )
Vegan Stuffed Shells with Butternut Squash Alfredo & Tofu Ricotta
10-12-2020 14:45
- ( vegan )
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