Vegan Parsi-Style Tomatoes with Tofu 'Eggs' (Low-Carb Recipe) - Vegan Recipes

Vegan Parsi-Style Tomatoes with Tofu 'Eggs' (Low-Carb Recipe)



This Tomato with Tofu "Eggs" is a veganized version of a popular Indian Parsi dish called Tameta per Eedu, where a spicy tomato sauce is blanketed with eggs, much like a shakshuka. In this eggless...
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Source: Holy Cow
URL: https://holycowvegan.net/

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