Vegan Gluten-free Double Chocolate Cookies- made with a combination of whole grain oat flour and almond flour, these chocolately cookies are wholesome and naturally gluten-free. No one would ever guess they’re made without dairy or wheat!

Can you guys believe we’re only a week away from Christmas"! We just finished putting up the last of our decorations and I’ll be damned if we have to take them down next week. They’re not going anywhere until at least the first week of January. These cookies, however, will be long gone before Christmas. They are so good that they don’t last long in our house! Even if it just the two of us.
I based this recipe off of my all-time favorite cookies, The Best Vegan and Gluten-free Chocolate Chip Cookies. Someone had commented asking if those could be made double chocolate so of course I had to test it out and see for myself! (more…)

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