You’re going to love this Wild Mushroom Truffle Pasta. It’s crispy sautéed mushrooms and sun-dried tomatoes tossed with a creamy pistachio truffle sauce. So good! Finish it with white truffle salt for a delicious and decadent vegan meal. With so many people now cooking from home on a regular basis, I’m getting a lot more requests for new and exciting weeknight dinners. I get it. I also am getting tired of our weekly routine of stir fry and taco night.It’s time to change things up.Friends, I have you covered. This Wild Mushroom Truffle Pasta is not only easy (under 25 minutes in ...Read More
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