Millet in Coconut Curry
With fresh herbs and spices, and chopped asparagus, leek, and date, this Millet in Coconut Curry packs a lot of flavor and texture into one bowl. An easy recipe for a quick and satisfying lunch or dinner, it?s also a foolproof way to try millet?an incredibly versatile but sometimes tricky-to-cook grain. The post Millet in Coconut Curry appeared first on Forks Over Knives.
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Source: Forks Over Knives
URL: https://www.forksoverknives.com/recipes/
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