Creamy vegan ranch dressing made with heart-healthy ingredients. A lovely dairy-free ranch substitute that can be used anywhere you’d use classic ranch!

For most of my vegan life, I’ve never bothered making homemade ranch. (Except during my oil-free phase when I crafted an avocado ranch dressing). I always thought Just Ranch was pretty tasty and inexpensive so on the rare occasions that I needed my fix, I would just buy a bottle.
However, it seems to be that for most of 2019, Just products have been on back order and basically missing from the stores that I shop at. Craving something to dip spicy foods into, we tried a couple of the vegan ranch recipes we found online.
The results made us a little sad. They were overly thick, tasted strongly of cashew (and the slight sweetness that comes along with it), and didn’t have that tangy flavor we’d come to expect from ranch.
Continue reading Creamy Dill Cashew Ranch at Yup, It's Vegan! for the full recipe.

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